Today is an exciting day because I received my Paleo Comfort Foods book...YAY!! You know what that means I now have about 200 NEW recipes to try! I don't even know where to start there are so many delicious looking goodies in it!!
I can't wait to share how my dinner turns out but for now I must tell you about my breakfast I made this morning. It was heaven in a muffin tin! I found the recipe on http://www.civilizedcavemancooking.com/ (another blog Paleo blog I might be addicted to!! )
What you need-
- 6 Eggs
- 1 Cup Almond Milk (Original, unsweetened)
- 3 Tbsp Coconut Oil, melted
- 2 Tsp Vanilla
- 2 Tsp Pure Maple Syrup
- 1/4 Cup Coconut Flour
- 1/2 Tsp Baking Soda
- 1/8 Tsp Nutmeg
- 2 Apples, cored and diced
- 2 Tbsp Coconut Oil
- 2 Tbsp Raw Organic Honey (YUM!)
- 1 Tsp Cinnamon
- 1 Tsp Nutmeg
- Juice of 1/2 Lemon
- Handful of crushed pecans
What you do-
- Preheat Oven to 425 Degrees
- In a large bowl, whisk eggs, almond milk, coconut oil, vanilla, and Maple Syrup
- In a small bowl, stir coconut flour, nutmeg, and baking soda
- Mix dry ingredients into wet ingredients and beat well to combine, set aside while you prepare the apples
- In a small saute pan, heat 2 Tbsp coconut oil and raw organic honey
- Stir in cinnamon, nutmeg, and juice of 1/2 Lemon and cook for 1 minute
- Add in your apples and sauté until all your apples are nicely coated
- I used a muffin tin and evenly divided the apples into each cup, then over the apples evenly cover with liquid mixture
- Bake for 20 Minutes at 425 and then reduce heat to 375 and cook for an additional 20 Minutes
- Sprinkle with Pecans when removed from the oven
- NOmm NOMM!! Enjoy!
4 comments:
Sounds and looks great!! I will have to try this one this week!!
Karen, did you try these yet? They are probably one my favorite things right now, I have to make them again soon. The best thing was they lasted days so you can have a weeks worth of breakfast made!
No but they are on my list. This week I am trying recipes from Paleo Comfort foods book. Steak rolls, Jambalaya and Chile as it should be.
Let me know how those turn out! I am making the pancakes again right now!
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